Cast Iron Pot – Uncoated Wok with Lid

A rugged cast iron wok built to last a lifetime.

Cook like a pro with this uncoated cast iron wok. Cast iron retains and distributes heat beautifully for perfect stir-fries, sears and slow simmers, and it naturally develops a non-stick seasoning over time. With the fitted lid included, it's a versatile, heirloom-quality pan you'll cook with for years.

Why you'll love it

• Superior heat retention — even cooking and great searing.
• Naturally non-stick — develops seasoning with use.
• Uncoated cast iron — no synthetic coatings.
• Lid included — for simmering and steaming.
• Built to last — heirloom-quality cookware.

Made for real cooking

Perfect for stir-fries, searing, braising and frying — on the hob, in the oven or over a flame.

Specifications

• Type: cast iron wok
• Finish: uncoated
• Includes: fitted lid
• Care: season and hand-wash

FAQ

Is it pre-seasoned? Uncoated cast iron develops seasoning with use; season before first use.

Is a lid included? Yes.

How do I clean it? Hand-wash, dry and lightly oil.

Cook for life — add the wok to your cart.